Pete Goffe-Wood - Page 2 of 7 - The Food Alchemist

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Hi, I'm Pete.

Food Alchemist. Professional Chef for 31 years. Judge for Masterchef SA and Ultimate Braai Master. Author of three cookbooks: A Life Digested, Kitchen Cowboys and Blues Restaurant. He's cooked in Paris, Budapest, Stuttgart, Istanbul, Zagreb and Moscow. He now lives in Cape Town and consults for Majeka House (Stellenbosch), Bosjes (Breede River Valley) and Bazaar (Durban).

Prime Rib, Mushrooms, Salsa Verde & Home-Made Ketchup

Slow Cooked & Smoked Pork Belly with Crushed Sweet Potatoes & Sweet Corn Salsa

Spiced Pork Fillet, Papaya, Chilli & Coriander Salsa

Pork Neck Prego, Chorizo, Butter Beans, Tomato & Parsley

Chilli & Garlic Chicken with Preserved Lemon & Lentil Salad

Latest Recipes & Blog

Pork Neck Prego, Chorizo, Butter Beans, Tomato & Parsley

Lamb, Onion & Aubergine Kebabs, Roasted Pepper Relish

Chilli & Garlic Chicken with Preserved Lemon & Lentil Salad

Grilled Leg of Lamb, Greek Salad & Hummus

Dry Aged Rump Steak with Potatoes & Bearnaise

Grilled Squid, Peppers, Courgettes, Capers & Olives

Chicken Satay with Peanut Sauce

Asparagus Nori Rolls

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